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Agroecology
Agroecology is more than a farming technique; it is a philosophy and science that combines ecological principles with agricultural practices to create sustainable and resilient food systems.
These techniques are aligned with the recommendations of Caribbean agricultural agencies and experts, aiming to enhance agricultural productivity, sustainability, and resilience in the Caribbean.
Agroecology is more than a farming technique; it is a philosophy and science that combines ecological principles with agricultural practices to create sustainable and resilient food systems.
Agroforestry is a dynamic, ecologically based farming system that combines agricultural and forestry technologies to create more diverse, productive, and sustainable land-use systems.
Biofertilizers are natural substances containing living microorganisms that enhance soil fertility and promote plant growth by facilitating the availability of essential nutrients.
Climate change is a global phenomenon with profound implications for agriculture. For the Caribbean, where agriculture forms a backbone of economies and a significant portion of rural livelihoods, adapting to climate-related challenges is not just important but essential.
Conservation Agriculture is an agro-ecological approach centered on three interlinked principles: minimal soil disturbance, permanent soil cover, and crop rotation or diversification
Farmer Field Schools (FFS) originated in Asia during the late 1980s, spearheaded by the Food and Agriculture Organization (FAO) to address the misuse of chemical pesticides in rice farming.
Hydroponics is a method of growing plants without soil, using nutrient-rich water solutions to deliver essential nutrients directly to plant roots. This system minimizes the need for traditional farming inputs such as extensive land and heavy irrigation.
Integrated Pest Management (IPM) is a science-based, ecosystem-oriented strategy that combines multiple methods to manage pests effectively, economically, and sustainably.
Organic farming is a method of cultivation that emphasizes natural processes, biodiversity, and the use of organic inputs over synthetic chemicals.
Precision agriculture (PA) is an advanced farming management concept that uses technology to monitor and manage variability in fields.
Rainwater harvesting—the collection and storage of rainwater for agricultural or domestic use—is an ancient practice with profound modern relevance.
Regenerative agriculture is emerging as a transformative approach to address these challenges, offering a pathway toward resilient and sustainable agricultural systems.
Vertical farming involves cultivating crops in stacked layers or vertically inclined surfaces, often in urban or semi-urban areas.
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